Stewed yam in golden soup is a kind of steamed dish suitable for all ages. Yam is not only a kind of raw material but also a kind of traditional Chinese medicine. It's rich in life support and golden pumpkin. It's made into some yam soup. This d... ...
After the Dragon Boat Festival, the weather is hot again. In the sultry summer, I always look forward to the cool wind. The cool wind that blows all the way to people's hearts. Maybe that's why. The small table in summer is always fresh and gree... ...
National food ☞ fish flavored shredded pork (̀∀)
Babao hot sauce is a traditional famous dish in Suzhou and Shanghai. It is bright and bright in color and spicy. The eight treasures hot sauce is improved by stir fried sauce. The added material is more sufficient. The taste is more delicious. B... ...
The crisp and soft taste of broccoli is most suitable for this simple and not complicated method. The blooming flower heads of small flowers are like small boxes that absorb the taste. Put all the fresh, mellow and fragrant flowers away properly... ...
Sweet and sour taste. It should be regarded as a kind of taste without geographical restrictions. Such as the Gulu meat of Guangdong cuisine, the pot baorou of northeast cuisine... Are well-known sweet and sour dishes. Even spicy Sichuan cuisine... ...
Sichuan people love spicy food. Xixian. So the crucian carp with agastache became a regular guest of Sichuan people's dining table.
How can winter melon be lost in summer? A new way to eat winter melon. Try it today. It's easy. And you can leave the hot kitchen.
My children like my ribs best. Good things to share. I didn't take a picture this time. I'll make it up next time.
Mapo Tofu doesn't matter which way is authentic, as long as it's delicious. It's tasty. It's OK.
Tai Tai Le is in hot pursuit of activities. Follow the recipe to win a good gift - activity time - the first Monday of each month to open the activity time - a month to participate in the way - in Tai Tai Le's daily release of the recipe to do f... ...
After the beginning of autumn, the weather is still sultry. The so-called autumn tiger is this period of time. From this time, we should start to overeat the three meals a day. Eat less spicy and greasy fried food. It is not easy to digest the c... ...